The Real Cure Company

The Real Cure is a multi-award winning British charcuterie company based near Shaftesbury, specialising in wild venison and native breed pork cured meat.

The Real Cure handcrafts its range of British charcuterie at Hartgrove Farm, creating unique flavours by combining herbs, spices and British foraged fair with traditional processes of smoking, curing and air drying.


Contact Methods

 

Venue

Kingston Maurward College
Dorchester,
Dorset
DT2 8PY